Wednesday, August 7, 9:00 a.m. – 3:00 p.m.
Casey Farm, 2325 Boston Neck Road, Saunderstown, R.I.
$35 Historic New England members, $45 nonmembers
For campers ages 5-10
Harvest fresh vegetables, then head to the grill to prepare lettuce burritos, ants on a log, and raspberry fool. Campers discover the growing cycle of vegetables while exploring our fields, gardens, and greenhouses. Campers help plant, harvest, sort compost, water the gardens, and make seed art to bring home.
Refund Policy: No cash refunds. Camp credits will be given with two weeks’ notice.
Members must log in to receive discount.